Scrambled Eggs

with breakfast sweet potatoes and chicken apple sausage

Maple Dijon Glazed Salmon

with sautéed spinach and rosemary roasted root vegetables

Chicken Marsala

with cauliflower mash, mixed mushrooms, marsala sauce and peas and carrots

Paleo Lemon Pancakes

with turkey bacon, maple syrup, tropical granola and lemon curd

Carolina BBQ Chicken Breast

with BBQ spiced turnips, pickles, smokey collard greens and corn cobbette

Italian Rosemary Beef Meatballs

with broccoli, marinara sauce and herb spaghetti squash

Huevos Rancheros

with chorizo, pico de gallo, scrambled eggs and breakfast plantains

Peppercorn Crusted Flank Steak

with caramelized onions, sweet potato medallions, homemade steak sauce and peas and carrots

Chicken Jambalaya

with chicken sausage, baked sweet potato and Creole mixed vegetables

Paleo Peach Coffee Cake

with fresh fruit salad and coconut yogurt

Shrimp, Cucumber & Mango Salad

with red onion, mixed baby greens, cilantro lime vinaigrette and marinated radish

Indian Curry Chicken Vindaloo

with green beans, roasted eggplant and baby carrots

Spinach & Roasted Pepper Frittata

with breakfast sweet potatoes, sliced tomatoes and chicken sausage

Chicken & Kale Burger

with sweet potato steak fries, squash medley and Sriracha aioli

Zucchini Noodle & Beef Lasagna

with parsnip croutons and side of dairy free Caesar salad