Meal Plans

The Paleo Meal Plan was developed for those who follow the Paleolithic diet. It has quickly become one of our most popular meal plans due to the many health benefits and weightless potential of eating a grain-free / dairy-free diet.

This meal plan includes either two meals or three meals per day, 5 days per week, starting at a cost of only $9.95 per meal. Meals are delivered twice-weekly on Mondays and Thursdays.

Here are some key features of the Paleo Meal Plan:

  • Each meal will contain 4-6 ounces of protein, 8 ounces of Paleo approved fruits and/or vegetables
  • Every meal is between 400-650 calories
  • Every meal is 100% gluten free/dairy free
  • Each meal is meticulously crafted with impeccable attention to detail

Paleo Meal Plan Sample Menu

Monday
Apr 15th

Breakfast

Paleo

Scrambled Eggs

with breakfast potatoes and chicken apple sausage

Lunch

Paleo

Pesto Shrimp & Bay Scallops

with broccolini and Italian spaghetti squash

Dinner

Paleo

Blackened Chicken Burrito Bowl

with lime, butternut squash, peppers, onions and sweet plantains

Tuesday
Apr 16th

Breakfast

Paleo

Paleo Peach Muffin

with fresh fruit, streusel topping and cashew yogurt

Lunch

Paleo

Buffalo Chicken Breast

with carrots, celery root and avocado ranch dipping sauce

Dinner

Paleo

Mango/Bourbon Boneless Pork Chop

with mashed sweet potatoes, charred broccoli and grilled red onion

Wednesday
Apr 17th

Breakfast

Paleo

Ham, Egg & Mushroom Strata

with breakfast potatoes and sliced tomatoes

Lunch

Paleo

Korean BBQ Bulgogi Beef

with cauliflower, snap peas and sauteed cabbage

Dinner

Paleo

Sliced Turkey Piccata

with sautéed spinach, grilled eggplant, roasted cherry tomatoes and zucchini

Thursday
Apr 18th

Breakfast

Paleo

Strawberry & Banana Breakfast Bar

with almond butter, toasted coconut and tropical granola

Lunch

Paleo

SW Chicken Skillet Salad

with red onion, corn, baby mixed greens, shredded carrots and honey mustard dressing

Dinner

Paleo

Steak Tips Au Poivre

with asparagus, cauliflower mash and peppercorn sauce

Friday
Apr 19th

Breakfast

Paleo

Fried Eggs

with turkey bacon, cauliflower grits and paleo almond biscuit

Lunch

Paleo

Moroccan Corvina

with green beans, capers, olives, yellow squash, roasted carrots, shallots and white wine herb sauce

Dinner

Paleo

Thai Almond Seared Chicken Breast

with Thai sweet potato and sauteed Asian vegetables