Paleo Plan

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The Paleo Meal Plan was developed for those who follow the Paleolithic diet. It has quickly become one of our most popular meal plans due to the many health benefits and weightless potential of eating a grain-free / dairy-free diet.

This meal plan includes either two meals or three meals per day, 5 days per week, starting at a cost of only $9.95 per meal. Meals are delivered twice-weekly on Mondays and Thursdays.

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Sample Menu

Monday

Jul 19th

Breakfast

Scrambled Eggs

with breakfast sweet potatoes and chicken apple sausage

Lunch

Buffalo Chicken Breast

with celery root fries, sauteed lemon kale, avocado ranch dipping sauce and roasted baby carrots

Dinner

Pesto Shrimp & Bay Scallops

with roasted tomatoes, garlic broccolini and herb spaghetti squash

Tuesday

Jul 20th

Breakfast

Paleo Peach Muffin

with fresh fruit salad and coconut yogurt

Lunch

Teriyaki Flank Steak

with Thai cauliflower rice and sauteed ginger bok choy

Dinner

Chicken Thigh Scarpariello

with green beans, olives, pepperoncini, chicken sausage and rosemary roasted turnips

Wednesday

Jul 21st

Breakfast

Tomato & Fresh Basil Omelette

with turkey sausage, fresh spinach and sweet potato home fries

Lunch

Turkey & Butternut Stuffed Bell Pepper

with oven roasted cauliflower, tomato glaze and fresh spinach

Dinner

Adobo Shredded Pork Al Pastor

with peas, peppers, sweet potato medallions, corn and grilled pineapple

Thursday

Jul 22nd

Breakfast

Paleo Banana Foster Pancakes

with turkey bacon, maple syrup and caramelized bananas

Lunch

Pan Seared Lime Pepper Grouper

with mashed plantains and summer squash medley

Dinner

Grilled Balsamic Filet Mignon

with broccolini, yucca fries, pearl onions and balsamic glaze

Friday

Jul 23rd

Breakfast

Breakfast Burrito Bowl

with chorizo, sliced tomatoes, scrambled eggs, breakfast bruinose hash, peppers and onions and salsa

Lunch

Marinated Grilled Chicken Breast & Strawberry Salad

with hearts of palm, herb vinaigrette, candied walnuts and bibb lettuce

Dinner

Grilled Turkey Burger

with sautéed spinach, sweet potato steak fries and smokey tomato/onion jam