Scrambled Eggs

with chicken apple sausage and breakfast red potatoes

Tequila Lime Chicken Pasta

with broccoli, onion, peppers, bowtie pasta and tequila lime cream sauce

Ropa Vieja (Pulled Beef)

with yucca fries, salsa verde and roasted vegetable medley (yellow squash, zucchini, red pepper, red onion)

Chocolate Chip Banana Bread

with fresh fruit and vanilla yogurt

Ground Beef Tacos

with yellow rice, broccoli, onions, pico de gallo, Monterey Jack cheese, sauteed peppers and flour tortilla

Pan Seared Salmon Cake

with scallion Jasmine rice, lemon aioli and peas and carrots

Breakfast Quesadilla

with chorizo, Monterey Jack cheese, scrambled eggs, fresh salsa, peppers and onions and breakfast sweet plantains

Roasted Peach Chicken Thigh

with carrots, broccoli, cauliflower and wild rice

Roasted Sliced Pork Harissa

with green beans and baby red potatoes

Asparagus & Brie Quiche

with turkey bacon, breakfast potatoes and bed of fresh spinach

Chinese Chicken & Mandarin Orange Salad

with water chestnuts, toasted almonds, shredded carrots, Asian greens and sesame soy vinaigrette

Fusilli Shrimp a la Puttanesca

with capers, Italian green beans, black olives and spicy tomato sauce

Traditional French Toast

with maple syrup, chicken sausage and fresh strawberries

Pollo a la Plancha "Cuban Style Marinated Chicken"

with broccoli, lime, black beans, caramelized onions, marinated grilled chicken breast, baked plantains and bed of white rice

Beef Salisbury Steak

with mashed potatoes, mushroom gravy and peas and carrots