Scrambled Eggs

with chicken apple sausage and breakfast red potatoes

Cajun Shrimp & White Cheddar Grits

with rainbow carrots and Southern collard greens

Marinated Grilled Chicken & Pesto Orzo Pasta

with yellow squash and cherry tomatoes

Cranberry Walnut Muffin

with fresh fruit salad and vanilla yogurt

Adobo Shredded Chicken Pastor Bowl

with peas, peppers, corn, grilled pineapple and Spanish rice

Asian Beef Meatballs

with bok choy, vegetable fried rice and Teriyaki glaze

Cheesy Breakfast Scramble Skillet

with chorizo, Monterey Jack cheese, fresh spinach, scrambled eggs, fresh salsa, peppers and onions and breakfast plantains

Grilled Chicken & Quinoa Power Bowl

with cheddar cheese, corn, roasted red peppers, diced eggplant and Romesco sauce on the side

Beef Ravioli

with peas, Italian green beans, shaved Parmesan and tomato cream sauce

Coconut & Blueberry Overnight Oats

with fresh fruit salad

Orange Glazed Chicken Thigh

with rice noodles and Asian stir fry vegetables

Ground Beef Sloppy Joe

with green beans and sweet potato cup

Steak & Fried Eggs

with sliced tomatoes, fresh spinach and cheese grits

Braised Pork Ragout

with herb polenta, caramelized onions and sauteed Swiss chard

Apple Cider Brined Chicken Breast

with roasted sweet potatoes, roasted fennel and zucchini medallions