Fit Plan

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The Fit Meal Plan was created to deliver a healthy, balanced diet. Each Meal contains a lean protein, healthy carbohydrate, fresh vegetables and a garnish. The Fit Meal Plan is perfect for anyone that enjoys healthy meals to pair with their active lifestyle.

This meal plan includes either two meals or three meals per day, 5 days per week, starting at a cost of only $9.95 per meal. Meals are delivered twice-weekly on Mondays and Thursdays.

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Sample Menu

Monday

Jun 1st

Breakfast

Scrambled Eggs

with chicken apple sausage and breakfast red potatoes

Lunch

Chinese 5 Spiced Chicken Breast

with vegetable fried brown rice, garlic and chili green beans

Dinner

Maple/Mustard Glazed Salmon

with grilled onions, roasted Brussels sprouts and herb-Parmesan farro

Tuesday

Jun 2nd

Breakfast

Pancakes Plantain Foster

with maple syrup, turkey sausage and tropical granola

Lunch

Pulled Barbacoa Beef

with roasted corn, salsa verde, mashed sweet plantains and chili zucchini

Dinner

Grilled Chicken Breast Alla Vodka

with penne pasta, shaved Parmesan, fresh peas and tomato cream sauce

Wednesday

Jun 3rd

Breakfast

Spinach & Fontina Cheese Frittata

with turkey bacon, mixed greens and herb garlic roasted tomato

Lunch

Orange Chicken Lettuce Cups

with onions, cilantro, bean sprouts, carrots/ginger/miso dressing and sweet potato salad

Dinner

Forever Roasted Sliced Pork Harissa

with baby carrots, braised Napa cabbage and coconut citrus rice

Thursday

Jun 4th

Breakfast

French Toast Casserole

with fresh fruit, chicken apple sausage and caramelized apple syrup

Lunch

Herb Grilled Turkey Burger

with oven roasted steak fries, tomato concerva and lemon oregano asparagus

Dinner

Lemon Caper Snapper

with roasted cherry tomatoes, sauteed broccoli rabe and almond quinoa pilaf

Friday

Jun 5th

Breakfast

Breakfast Beef Burger & Fried Egg

with roasted tomato sauce and black beans & potato hash

Lunch

Grilled Fennel Spiced Chicken Breast

with arugula, fresh tomatoes, roasted potatoes and sherry jus

Dinner

Seared Beef

with carrots, snow peas, garlic, ginger, Udon noodles and hoisin